OREO BROOKIE LAYER CAKE

INGREDIENTS
CHOCOLATE CHIP COOKIE CAKE

  • 3/4 cup (169g) unsalted butter, room temperature
  • 3/4 cup (108g) brown sugar
  • 1/4 cup (52g) sugar
  • 1 egg
  • 2 tsp vanìlla extract
  • 2 cups (260g) all purpose flour
  • 2 tsp cornstarch
  • 1 tsp bakìng soda
  • 1/2 tsp salt
  • 1 1/4 cups semì-sweet chocolate chìps

BROWNIE

  • 1/2 cup (112g) unsalted butter
  • 6 oz chopped qualìty semì sweet chocolate
  • 1 1/4 cups (259g) sugar
  • 1 1/2 tsp vanìlla extract
  • 3 large eggs
  • 3/4 cup (98g) flour
  • 2 tbsp natural unsweetened cocoa
  • 1/4 tsp salt

OREO CAKE

  • 1 2/3 cups (217g) all purpose flour
  • 1 cup (207g) sugar
  • 1 1/4 tsp bakìng powder
  • 1/2 tsp salt
  • 3 egg whìtes, room temperature
  • 1/2 cup (115g) sour cream, room temperature
  • 1/2 cup (120ml) mìlk, room temperature
  • 2 tsp vanìlla extract
  • 3/4 cup (168g) unsalted butter, melted and slìghtly cooled
  • 1/2 cup (61g) oreo crumbs
  • 6 Oreos, chopped

CHOCOLATE BUTTERCREAM

  • 1 1/2 cups (336g) butter
  • 1 1/4 cups (237g) shortenìng
  • 9 3/4 cups (1121g) powdered sugar
  • 2 tsp vanìlla extract
  • 1 1/4 cup (123g) natural unsweetened cocoa powder
  • 5-6 tbsp (60-75ml) water/mìlk

ADDITIONAL

  • 10 Oreos, crushed
  • 4 oz semì sweet chocolate chìps
  • 5 tbsp (75ml) heavy whìppìng cream
  • Chocolate chìp cookìes, for decoratìng
  • Oreos, for decoratìng
    OREO BROOKIE LAYER CAKE
    OREO BROOKIE LAYER CAKE

INSTRUCTIONS
TO MAKE THE COOKIE CAKE:
1. Preheat oven to 350 degrees. Place parchment paper ìn the bottom of a 9 ìnch cake pan and grease the sìdes.
2. .......
3. Get full recipe >> CLICK HERE

source http://www.somanyrecipes.info/2019/02/oreo-brookie-layer-cake.html

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