“Tastes Like Pizza” Breakfast Hash

Ingredients

    2 Tbs. fat of choice (bacon grease is excellent of course)
    1 medium leek, sliced
    1/2–1 turnip, peeled and diced
    1/2–1 celeriac, diced (celery root…or just use some celery to keep it simple)
    1/2 fennel bulb, sliced
    about a cup of bok choy, white and green parts, roughly chopped (or any leafy green you have around)
    1–2 cloves garlic, minced
    salt and pepper to taste
    1/2–1 tsp. smoked paprika
    1/4–1/2 c. cooked sausage crumbles

Instructions


  • in a very hot frypan, saute the turnip, leek, celeriac, fennel, and white a part of the bok choy within the fat.
  • Stir around for some minutes, then enable to cook on medium-low, covered, for concerning quarter-hour or till the diced vegetables square measure soft.
  • Stir often to forestall protruding to the pan.
  • Add the sausage, bifoliate greens, garlic, salt, pepper, and paprika and stir till garlic is sweet-scented and greens square measure stale, concerning two minutes a lot of.
  • Serve hot with facultative diced tomatoes, sliced parsley, or sliced onion on prime. (I another feta, however that’s not Whole30.)
  • Add AN egg if you prefer.


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